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Egg fettuccine

Egg fettuccine

Have you tried our egg fettuccine? A delicious egg pasta made from durum wheat semolina and fresh pasteurised egg that will elevate any of your dishes. They are perfect mixed with sauces.

Energy

1484 kJ/350 kcal

Fat

2.7 g

Of which saturated

0.9 g

Carbohydrates

67 g

Of which sugars

3.5 g

Fibre

3.0 g

Protein

13 g

Salt

0.13 g

Durum wheat semolina, eggs (13%).

Recetas

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