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- Goat cheese with tomato and caramelised onion
Goat cheese with tomato and caramelised onion
Enjoy this fresh egg pasta delicacy filled with goat cheese, tomato and caramelised onion at home. This sun-shaped pasta with such a perfect combination of ingredients will make your dishes absolutely exquisite.
Energy
1166kJ/278 kcal
Fat
10 g
Of which saturated
5,1 g
Carbohydrates
34 g
Of which sugars
7,0 g
Fibre
1,8 g
Protein
12 g
Salt
1,3 g
52% FILLING: ricotta [whey (MILK), MILK, cream (MILK), salt, acidity regulators: lactic acid, citric acid], 20% goat cheese (goat MILK), powdered whey (MILK), edam cheese (MILK), single cream (MILK), 5% cooked onion [onion, dehydrated onion, salt], dehydrated potato, sunflower oil, 3% dehydrated tomato [tomato, salt], WHEAT fibre, salt, flavourings, leavening extract, sugar. 48% PASTA: WHEAT flour (GLUTEN), 30% pasteurised EGG, durum WHEAT semolina (GLUTEN). May contain traces of FISH and NUTS (WALNUTS, CASHEWS).
