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- Gluten-free Noodles
Gluten-free Noodles
Our gluten-free noodles are the best choice for those who have coeliac disease or are intolerant to gluten and do not want to miss out on flavour in their soup or broth dishes.
Energy
1538kJ/363kcal
Fat
2,3g
Of which saturated
1,3g
Carbohydrates
78g
Os which sugars
0,7g
Fibre
2,2g
Protein
6,4g
Salt
0,15g
Corn flour (80%), Rice flour (19.35%), Emulsifier additive E-471 (mono- and diglycerides of fatty acids).
